Nothing says "I love you" like the red rose. We recently created this 5-tiered wedding cake with fondant draping and hand-sculpted edible sugar roses. The bride's theme was red roses, so we made varying types of sugar roses in different sizes and colors to give it a natural look.
This 5 tiered cake is covered in buttercream and decorated with a fondant drape. Serves 250.
Sunday, February 8, 2009
Subscribe to:
Post Comments (Atom)
1 comment:
Red roses with sugar remind me many things, I think I'll have to buy viagra in the evening today hahaha.
Post a Comment