Saturday, February 28, 2009

Hot Pink and Orange

The hot pink and orange on this cake really stand out when placed against a dark chocolate brown backdrop.

Wednesday, February 25, 2009

Art Deco Wedding Cake

Dare to be different! This art deco themed wedding cake incorporated all of the bride's colors for her wedding: silver, black and pale blue.

Sunday, February 22, 2009

Flower Pot Cakes

Looking forward to an early spring! We celebrated my good friend Jen's 40th birthday today with these three adorable little flower pot cakes. Each pot is a different flavor cake covered in terra cotta colored fondant, and topped with chocolate cake crumbs made to look like soil. Each is then planted with a sugar flower made from sugarpaste -- orange cala lilies, a yellow tulip and hot pink gerbera daisies. Inside were red velvet cake, tiramisu and chocolate raspberry. We devoured two and saved one pot for Jen to bring home to her little girls (ages 5 and 3).

Russian Books Cake

My good client Yana ordered this special cake for her father's 70th birthday. The "scroll" is hand-sculpted from sugar and printed with a special Russian poem. The books are entitled with some of her father's favorite authors. This really challenged my writing skills!

Thursday, February 19, 2009

Oceano Hotel in Half Moon Bay

So after booking my second wedding in a row at the newly opened Oceano Hotel in Half Moon Bay, I thought, "I really need to check this place out on my own." My brides were raving about this stylish new hotel right on the water that offers all-inclusive great wedding packages and an on-site coordinator that is just "to-die-for".

Today I had the pleasure of meeting this coordinator, Nancy Nerhan, and I saw immediately what all the fuss was about. The hotel is totally gorgeous and stylish -- huge, beautiful ballroom, unique dance floor with a huge glass atrium as its ceiling and truly stunning guest suites. You can take a look on-line at this hotel, but truly, this is one of those venues you need to see to appreciate. And most importantly, Nancy is soooo nice, down-to-earth and well-meaning, that you really really need to meet her yourself!

If you want an intimate wedding in a unique yet convenient location, warm & friendly service that is not cookie-cutter -- you need to check this place out. We are proud to be on their preferred vendor list and plan on working with this hotel frequently in the future!



Chocolate Henna Cake

People always want to have a cake that means something to them. It's the one area in the wedding where you can really have some fun and be original, without taking too much risk. Take a look at this idea - inspired by the bride's Indian heritage, this is a modern take on the "henna pattern".

Tuesday, February 17, 2009

Pink Sugar Tulips

One of our specialties is our hand-made sugar flowers. This is one of my favorite bouquets -- delicate French tulips and roses in a pale pink, with green hydrangea nestled in between.